Cheese, I will miss you.

I’m going dairy-free. At least I’m trying. This will be my first day. I’ve already given up regular milk by using almond milk, but cheese will be my problem. I love cheese. Pizza is one of my favorites. I have a couple of great recipes for pizza crust that is gluten-free and I love a lot of cheese on top. Any suggestions for a replacement or workaround that leaves it out? 

I also like to put a bit of evaporated milk in my oatmeal. I’m sure I can find a replacement for it, but I’m not eating oatmeal just now since I’m on a diet plan that includes a protein shake for breakfast. Maybe an almond milk alternative. 

I also eat a lot of yogurt. Vanilla honey Greek yogurt is my favorite. I’ll probably replace it with chia pudding, which I love too. I can’t get the grandkids to eat it. I’ve found that some cinnamon and vanilla liquid stevia makes it just right. 

Are you dairy-free? What are your favorite hacks?

 

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